For More Than Just Sushi: Globefish

For our dinner selection in Calgary, I was pushing for Pulcinella, a Neopolitan pizzeria (similar to Famoso), but resolved that the decision would be a democratic one. I lost.

We ended up at Globefish, as my sisters and parents all put in their vote for sushi. As I rarely eat Japanese cuisine (and never sushi), I am not well-schooled in this category of restaurants, but by way of blogs and Fast Forward surveys, I had heard Globefish was popular. Using the powers of Google, we found the closest location to our hotel, and on our way, called to make sure they were open. While they didn’t accept reservations, their table availability looked good.

Oh how fast things change on a Saturday night – half an hour later, we arrived at the restaurant and faced a forty minute wait. Hungry, we considered bolting for the nearest recognizable chain, but figuring that most restaurants would be similarly flushed with the weekend rush, we stayed.

While in the waiting area, we perused the menu, and held ourselves back from defacing the autographed photos of Calgary Flames players on the wall. Among the sushi options were a Flames roll and yes, even an Iginla roll (a little counterintuitive though, no? As “flames” conjures images of cooked food).

The interior of the restaurant was simple but classy. Leather booths helped create a sense of privacy for dining parties (to the detriment of maximizing seating availability), and crystal chandeliers provided a chic accent normally not seen in Japanese restaurants.

My family at an opposite table (we opted to decrease our wait by sitting apart)

Time to linger with the menu prior to being seated meant we were ready to order straightaway. A perky waitress provided attentive service throughout the night, and the kitchen definitely helped speed things along – Globefish was darn efficient.

Mack and I both prefer things cooked, so skipped right over the sushi platters and onto the hot entrees. We eventually settled on an udon noodle bowl ($9.95) each – beef for me, and tempura for him. Mack, ever the calamari lover, couldn’t resist ordering a plate of their mentai version to start ($8.95).

Sushi platters were arriving haphazardly at my family’s table (as they were made), while our calamari zipped out to us in no time at all. Mack really enjoyed it, as the dish employed a seasoning zing not usually found in calamari.

Mentai Calamari

My beef udon bowl was good – the noodles had retained their requisite chew, while the broth was clear and not over-seasoned – but nothing special. Mack’s on the other hand – I had a serious case of dish envy after sampling some of his tempura. The batter was light, crispy, and enhanced whatever it enrobed – from the shrimp to zucchini, I was amazed that they were able to preserve the crispness and succulence of the vegetables, so didn’t blink before I regarded it as the best tempura I’ve ever had.

Beef Udon Noodle

Tempura

My sisters and Mum enjoyed their sushi plates, and though I wanted more detail about why they liked their food so much, all I got was a response of “It was good.” Sigh.

 

Crunch & Munch Roll (prawn tempura, cucumber & tobiko roll wrapped with unagi & avocado)

Roll Combo (California roll, dynamite roll, spicy tuna roll)

Favourite Sushi Combo (tuna sushi, salmon sushi, California roll)

For a fast and satisfying meal, I’d heartily recommend Globefish – even if you aren’t into sushi.

Globefish
326 14 Street NW (1 other location)
Calgary, AB
(403) 283-6555

Symphony Under the Sky 2009

Mack and I attended our first Symphony Under the Sky concert in Hawrelak Park over the weekend, and it pushed me to realize one reason to love Edmonton.

It was a task itself to get to the venue – a lack of planning on my part meant we ended up driving, and encountered more vehicles parked around Hawrelak than I have ever seen before. After crawling through the one-way thoroughfare with no luck, we drove to the University and took a free shuttle bus from Stadium Car Park. While we usually take public transit to events of this nature, as it was our first time, I don’t think it was pressed upon attendees enough that parking would be limited (but yes, I accept our punishment for forsaking transit).

At any rate, we arrived having missed the first song, and had to listen to the second (a medley of well-known Hollywood tunes) standing. Our tardiness meant our purchase of reserved seats ($27 a ticket versus $18 for grass seating) was an unexpected boon, even though the available selection (in July, no less) was few and far between.

Our view of the stage

The concert, titled Hollywood Adventures and Romances, was an evening of familiar silver screen scores and songs. While I do enjoy the occasional purely classical number, I have to admit I tend to prefer popular music. The program included songs from Titanic, The Sound of Music, Beauty and the Beast, Pocahontas, and The Lord of the Rings: The Fellowship of the Ring (my favourite was indeed the latter, and I spent Labour Day re-watching the movie on DVD). Mack enjoyed the encore of the theme from E.T., his favourite childhood film.

Robert Bernhardt was our conductor for the evening. His sense of humour helped make the light evening of music more enjoyable. Also worth mentioning was one of the cellists, who not only brought out a lifejacket before the Titanic number, but also a hat and whip before the theme from Raiders of the Lost Ark, and a set of alien ears before E.T. Tyler Hamilton, a top-10 finalist from Canadian Idol’s first season, made a guest appearance, and sang an amusing duet of “People Will Think We’re in Love” with soprano Kathleen Brett.

We spent some time at intermission wandering the area, and avoided the temptation of mini doughnuts and Fat Franks (they are everywhere!). We spotted some concert freeloaders just outside of the amphitheatre fence – I’m sure there will be a similar article written about the best place to treat yourself to Symphony Under the Sky as there was about the Folk Fest.

Packed Amphitheatre

At the break, we ran into one of our former high school vice principals also taking in the show. She indicated that she was a Symphony Under the Sky regular. This comment triggered the thought that all Edmontonians likely have a favourite festival, and a time of year in Edmonton that they look forward to most (for me – the Fringe, of course). And though Labour Day may trigger a change in season, the festivals don’t end here (the Edmonton International Film Festival is in a few weeks, with dEdmonton just around the corner, followed by LitFest, among others).

On the people power front, festivals rely on locals to donate their time. Nearly every event, whether a day in duration or fourteen, would not happen if not for Edmonton’s amazing culture of volunteering. But more than that, I’ve come to realize the variety of festivals – from anime to multicultural, social justice to theatre – provides citizens with the opportunity to lay claim to one in particular that speaks to them and it becomes their yearly in-city escape; a perennial convergence of those with a shared passion for that theme, medium or philosophy.

I think it is about time Edmonton dropped our “City of Champions” nickname to formally adopt “Festival City” instead. While it’s not a new concept (Edmonton Economic Development Corporation has marketed the city as a festival destination for years), it occurred to me this weekend how our year round events, each one distinct and unto their own, help to bring out the best and showcase the tip of the iceberg of what we have to offer.

Lovely scene after nightfall

Thanks to the Edmonton Symphony Orchestra for a great evening, and for the realization of one of the many reasons why Edmonton is a great place to live.

Food Notes for September 7, 2009

  • The Old Strathcona Foundation is hosting a Taste of Old Strathcona fundraiser this Friday, September 11. Along with samples from Hudson’s, Flirt Cupcakes and New Asian Village, expect entertainment and a silent auction.
  • The Marketplace at Callingwood is hosting its 11th annual CornFest on Saturday, September 12, in support of the Firefighters Burn Treatment Society.
  • Liane posted about two upcoming points of interest for the city’s culinary scene – starting September 25, the Hardware Grill is joining the fray of competitively-priced dishes with a $35 “grazing menu” featuring appetizers and desserts. Offered only from 5-6:30pm, its intention to appeal to those spending less freely and for those requiring a pre-show meal is very similar to the Blue Pear’s “Baby Blue Pear” menu.
  • Secondly, Liane notes that David Cruz (formerly of Sage) will be opening up a restaurant on Jasper Avenue, hopefully by December. I love when new establishments decide to open up in the core.
  • While I would have loved to be present at the filming of the Edmonton episode of The Endless Feast, I was happy to see a photo-filled account of the dinner on Colleen Ingoldsby’s blog.
  • The Journal filed the second mainstream media review about Indian Fusion, also with a passable verdict.
  • I had the opportunity to interview Sabor Divino’s Lino Oliveira for a piece in Vue Weekly this week. I find it interesting when chefs aren’t formally schooled in the culinary arts.
  • Also in Vue – an article worth reading about the new Alberta Sustainable Agriculture Apprenticeship Program (ASAAP) that seeks to connect young people with apprenticeship opportunities on local farms.
  • I appreciated Cheryl’s candid post about her first year with a CSA – her point about having to love salads would make or break my own experience, if I were to ever join one.
  • See Magazine had an article this week about the “cupcake war” on Whyte.
  • On a related cupcake note – Slate had a well-written piece about the potential crash of the cupcake market.
  • Mack and I have been spending most of our Saturday mornings this summer at the City Centre Farmers’ Market, and absolutely loving it. And more than other years, we’ve been making it a point to try out different vendors. This week, we were early enough to have the chance to pick up a bag of Montreal-style bagels. At 6 for $6, they’re not for the cash-strapped shopper, but for handmade bagels, they have a great texture, with the right amount of chew and varnish. The sourdough taste of the bread was something I wasn’t expecting, but it wasn’t overly strong. Starting October 22, the vendor will be at the Salisbury Greenhouse market.

A plain Montreal-style bagel

Twestival Local 2009

It’s been roughly seven months since our last Twestival in Edmonton. In February, Twestival attendees helped raise over $1000 for Charity:Water, a non-profit organization that helps ensure clean water is accessible in developing nations. While the majority of attendees were users of Twitter, it definitely wasn’t a prerequisite to take part in the event.

This time around, Twestival is set up for participating cities to choose their own cause. After an online vote, it was decided that the Youth Emergency Shelter Society will be the charity of choice. The details of the event are as follows:

WHAT: Twestival Local 2009
WHEN: Thursday, September 10, 2009 at 6:00pm
WHERE: Original Joe’s Varsity Row, 8404 109 Street, Edmonton, AB (map)
WHY: To support the Youth Emergency Shelter Society

We’re asking for a minimum donation of $20, but feel free to donate more! You can buy tickets online here, or donate at the door.

Hope to see you there!

Weekend Road Trip 2009: Family Edition

During the long weekend in August my family (plus Mack) did something we haven’t done in a long time – take a road trip together. The destination wasn’t far – just Drumheller and Calgary – but while neither the time spent or the drive down was particularly long, it was such a throwback to summer vacations in the past that it didn’t matter.

Drumheller’s a sightseeing haven

Our first stop in Drumheller was lunch. I looked in vain prior to the trip for some independent dining recommendations in a chain-saturated town, but couldn’t find much. I decided upon The Whistling Kettle, mostly due to its quaint exterior, but when we arrived, we found it closed due to a death in the family. We walked back towards main street and after surveying very limited options (for whatever reason most of the restaurants were closed on Saturdays), decided upon Gus’ Corner Restaurant. The food really isn’t worth mentioning; everything was coaxed back from frozen hibernation.

After lunch, we walked over to the tacky-but-clever World’s Largest Dinosaur attraction. Tacky because really, it’s just a large covered metal staircase, but clever because tourists seem to flock to it (it has even won a national award). Priced at $3 per person or $11 for a family of five, it’s a “why not?” type of expense, and yes, our family succumbed to it too.

World’s Largest Dinosaur

Felicia at the foot of the World’s Largest Dinosaur

Mack and I in the mouth of the dinosaur

By this time, we were crying for air conditioning (I’m not sure I’ve ever seen it cloudy or rainy in Drumheller – in my mind, it’s a toasty 35 degrees year round). The Royal Tyrrell Museum was thus the next logical step, and would hopefully bridge us through the warmest part of the afternoon.

Cute prairie dog outside the Museum

The parking lot was absolutely packed, with overflow parking similarly jammed. We had passed by several RV lots full of vehicles, and it seemed that the staycation mentality was in full effect.

I haven’t been to the Tyrrell since high school (hurrah for school field trips!), but short of the small exhibits about Darwin and some of the pioneer archaeologists who helped develop the museum into what it is today, the Tyrrell seemed largely unchanged. I suppose it was a bit disappointing, largely because we had visited the incomparable Smithsonian earlier this year. I know funding must be difficult to come by, but I do hope the Tyrrell is able to build additional galleries that would provide the option of rotating exhibitions – having reached a milestone in visitors this year, I do hope they can continue to attract a record number of tourists.

My parents at the Tyrrell Museum

T-Rex

Stegosaurus was my favourite dinosaur as a kid

Eerie Woolly Mammoth display

The freakiest looking salamanders (called axolotl)

It was still blazingly hot outside after our museum visit, but we had no choice and headed to the next attraction – hoodoos!

My sisters at the hoodoos

There were two tourism employees placed around the hoodoos to prevent visitors from breaching out-of-bounds areas – on smouldering days like that, I can’t imagine being in the sun for eight hours straight.

Mack on top of the world!

Hoodoos of a different sort (such a cheesy picture, but I love it)

We had some more time to kill before needing to head to Calgary, so decided to stop at the nearby Rosedale Suspension Bridge. Nothing particularly special, the swaying structure was enough to keep my mum on the side of the parking lot while the rest of us crossed to see what was across the river. It turns out, nothing much.

Rosedale Suspension Bridge

Amanda and Felicia on the bridge

The next day in Calgary, we didn’t do much except eat and shop. And, well, visit the Calgary Farmers’ Market.

Too cute watering cans

Mack knows well enough by now that I can’t leave a farmers’ market empty-handed, so goaded me into buying a few things lest he have to hear about the missed opportunity to try a different local vendor. As we were away for the weekend, it also meant we had missed our usual Saturday trip to the City Centre Farmers’ Market, so we needed some produce to tide us over anyway. We didn’t have much cooler space left, so opted for heartier broccoli and cauliflower from Beck Farms that would easily last the ride home, and a 950g(!) loaf of multigrain bread from Rustic Sourdough Bakery.

Weighing out our bread options

I’m not sure when our whole family will be able to take another road trip again, but it was fun to get away together this year!

You can see Mack’s photoset of our trip here.

The Cooking Chronicles: Spicy Tofu and Pork

Instead of The Cooking Chronicles I feel like I should create a sub-category containing all of my tofu-related experiments titled “The Tofu Trials”. At any rate, a Company’s Coming Cooking at Home spicy pork and tofu recipe was my third attempt to gradually introduce tofu into our diet, a slow road to my eventual hope of edging Mack’s tolerance for tofu into a fondness.

Armed with Ying Fat tofu and Four Whistle Farms ground pork, I set to make the quick stir-fry dish. I thought the half pound of pork would be overwhelmed by all of the tofu, but the proportion was just right, really highlighting how economical the dish is to make, so long as the cook’s pantry is stocked.

The result? A textured dish full of subtle heat with just the right amount of sweetness for balance.  I would double the sauce mixture next time, however, as there was only enough to coat the ingredients in the pan, and not enough to drizzle on our accompanying rice. And while Mack would have preferred more meat, this was his favourite of the three tofu dishes we’ve tried thus far.

Spicy Tofu and Pork

It’s All About the Whimsy: Delux Burger Bar

Delux Burger Bar is a prime example of the type of restaurant doing gangbusters right now – a perfectly executed “upscale casual” eatery that pairs a chic interior with a laid-back atmosphere. Why Delux wins my vote as one of the best in that ubiquitous class, however, has to do with their whimsical extras that go beyond smartly-attired wait staff, unidentifiable pulsating music and accessible dishes. Is Delux manufactured exactly to push the buttons of diners who have a secret penchant for kitsch? Of course, but the bottom line is, it works, or at least it does for me.

Mack and I had dinner there recently before a function at Jeffrey’s Cafe & Wine Bar (a nice place off the beaten path with an interesting selection of wine). We opted for an air-conditioned seat inside, sharing the space with those unwinding with a drink after work, a few families, and several groups of friends gathered for supper.

The menu, the requisite mix of share plates, burgers and other proteins encased in buns, offers nothing extraordinary, but enough variety to please all eaters. I went with the day’s special, called Out of the Wild, a bison burger topped with bacon, mushroom, lettuce and tomato basil havarti ($12). Mack decided to satisfy his hot dog craving with the Delux Dog ($8) with caramelized onions, double-smoked bacon and cheddar. We topped off our order with a Delux Duo of French and sweet potato fries ($6).

Our food arrived surprisingly quickly, though for a place that serves a fairly straightforward menu that was expected. What I didn’t expect was a truly messy burger to eat – it probably should have come with a bib of some sort. The Portobello mushrooms caused most of the grievance, unleashing their moisture content with no mercy. And while they lent some interesting texture to an otherwise standard burger, I found them a bit too meaty as a topping. Thankfully the rest of the burger – including a notably moist patty and a fresh bun – made the mess worthwhile. 

Out of the Wild Burger

Mack enjoyed his hot dog (perhaps more so, because it was the more dainty of the two entrees), though he did relay that the idea of a bacon-topped hot dog wasn’t quite as well realized as he had hoped for. 

Delux Dog

The fries were really what we had been looking forward to, served a la “carts”. I had seen the mini shopping carts in a gift store in Germany years ago, and have been kicking myself for not picking up a few then – the serving vehicle gets me every time. As for the fries themselves, I loved the sweet potato crisps, especially paired with the tangy dipping mayo.

Delux Duo (a la cart!)

The complimentary meal-ending cotton candy is another fanciful touch that scores points with me, even if we never manage to finish the dome. A sticky throwback to childhood beats peppermint sweets every time.

Cotton Candy finish

Century Hospitality’s Chris Lachance indicated in May that a second Delux is in the works for November. I haven’t heard anything about it since then, but don’t be surprised if another Burger Bar pops up in the city. With their formulaic flair for whimsy, I have no doubt a second Delux would be also be a smashing success.

Delux Burger Bar
9682 142 Street
(780) 420-0101

September in Edmonton has Something for Everyone!

  • The third season of Hey Ladies! kicks off at the Roxy Theatre on September 4. I attended their last show in June and had a blast. If only all variety shows could be so informative and entertaining at the same time.
  • Potentially the last warm weather Movies on the Square take place on September 4 and 5, with Kung Fu Panda and UP being screened. How cool is it that UP is being screened before the movie goes to DVD?!
  • The ever-popular Symphony Under the Sky returns to the Hawrelak Park Amphitheatre September 4-7. Mack and I will be heading to one of the concerts for the first time this year.
  • The 20th annual Labour Day BBQ for unemployed and underemployed Edmontonians is taking place at Giovanni Caboto Park (108 Avenue & 95 Street) on September 7 from 10:30am-3:30pm. Look forward to free food and entertainment.
  • Enterprise Square will be hosting a series of free string quartet concerts over the next few months. The first two are scheduled for September 8 & 22.
  • If you’re around the Legislature on September 10, you might want to stop by for a free hot dog from 11:30am-1:30pm for Grandparents BBQ Day.
  • ‘Tis the season for charities, but I hope you’ll consider coming out to support the Youth Emergency Shelter Society on September 10 at Edmonton’s second annual Twestival. You can read more about it here.
  • Soapathon, the annual improv marathon at the Varscona Theatre is back September 11-13. We’ve missed it in spite of our intentions to make it the past few years, but we are going to try harder this year.
  • The Downtown Edmonton Community League is hosting their annual Corn Fest on September 12 this year at Beaver Hills Park. Mack and I checked it out last year, mostly for the free corn.
  • A neat fundraiser for the Valley Zoo called Art in the Wild will take place on September 12. The evening will include entertainment, a gallery, and talks from interpretive staff.
  • Latitude 53 presents the 10th edition of their performance art festival Visualeyez, curated this year with a theme of water. It runs September 16-21.
  • Edmonton Fashion Week revs up its fall catwalk September 16-27, with runway shows, showcases, and sample sales. My sisters and I checked out one of the shows last spring.
  • Can’t get enough of outdoor film screenings? The Edmonton International Film Festival is hosting two additional Movies on the Square showings on September 17 & 18.
  • September 18-20 will see province-wide celebrations of Alberta Arts Days. Check the listing for local events, but included are special activities at the Royal Alberta Museum, where admission is free for those three days.
  • First there was Opera 101 as a means of making the Edmonton Opera more accessible to the average person, and now, the Edmonton Symphony Orchestra will be offering a similar educational session called Symphony 101 on September 19. I think it’s a great idea – I do hope it helps to introduce more people to the symphony.
  • Love it or hate it, I think it’s encouraging that the new Art Gallery of Alberta is spawning discussion. Join Randall Stout on September 19 at the Winspear Centre for his first public appearance since being named the lead architect on the project. Tickets are $10.
  • Looking to volunteer? Look no further than Everyone for Edmonton, an event in its second year. Numerous non-profit organizations will be providing information about their work at the Shaw Conference Centre on September 20.
  • Alberta’s largest accordion festival, the Accordion Extravaganza, runs September 24-25 at the Central Lions Recreation Centre.
  • One of my favourite fall festivals, the Edmonton International Film Festival, is back September 25-October 3.
  • I can’t believe the Arts on the Ave Kaleido Family Arts Festival is already in its fourth year. It sounds like the organizers will be “taking it to the streets” this year, literally. Check it out September 25-27.
  • I’m so looking forward to this: the Greater Edmonton Alliance has teamed up with the Edmonton Potato Growers to offer The Great Potato Giveaway. From 9am-4pm on September 26, everyone is invited to harvest 50lbs. of potatoes each at Norbest Farms. The day will also include a briefing on the municipal development plan and instruction on how to grow potatoes. Can’t wait!
  • Edmonton Chante, the city’s French song festival, runs September 26-October 3.
  • Need a reason to check out a City attraction? How about free admission? All City of Edmonton attractions and selected recreation centres will be open free of charge on September 27.

Edmonton Corn Maze 2009

To make the most of what could have been the last warm weekend of the year (how’s that for pessimism), Mack and I drove out to the Edmonton Corn Maze. I wanted to make a point of seeing the corn stalks in their full glory – our last few visits have been at the tail end of the season, when the stalks we reaching the sad end of their life span.

 

Inside the corn maze

9pm marks the latest hour visitors are allowed into the corn maze, so our 8:30pm arrival cut it pretty close. We toured some of the other amusements quickly, including pedal carts and a small petting zoo (the sheep and goats were all just begging to be fed). With a picnic area (and a bonfire after dark), families could easily make a trip to the corn maze a full-day event.

Petting Zoo

We couldn’t resist!

The corn maze is designed with a theme in mind every year. This year, in honour of the Edmonton stage for the upcoming Canadian Curling Trials, the maze features a Roar of the Rings theme. Of course, on the ground in the maze, it’s hard to know what the overall scheme looks like, but the aerial shots they take every year are pretty cool.

At the entrance of the maze, visitors have the option of picking up a 10-question guide to help navigate critical crossroads inside the maze. We chose the quiz focused on we deemed to be most fitting – curling.

Ready, set, go!

Mack took pictures of all of the signposts throughout (they look to have been purchased through a company that manufactures them specifically for corn mazes…I had no idea the “industry” was big enough to support such businesses). I have to say, although the warm night air was perfect for a stroll, we had to race against time. Being without a flashlight meant the setting sun would leave us in the dark, and navigating was difficult enough even when we could see.

Netty came with us for the maze…he had a bit of a mishap involving dirt though

Sample Cornundrum sign

It was a welcome challenge though, and I appreciated the height of the stalks, the majority of which were over six feet tall – perfect for concealing other wanderers, even if their traveling voices made them seem close.

Dusk

We ended up making it out of the maze in about an hour. It was a brisk walk, and seemed more difficult than in previous years, but we enjoyed ourselves all the same. While perhaps not a tradition yet for us, it’s a fun activity that we will continue to try and incorporate into the harvest season. Keep it in mind if you find yourself with a free evening or weekend, or even better, take advantage in their Get Lost for Hunger promotion this long weekend – $1 from each admission will go towards the Edmonton Food Bank, and get $1 off admission with a food donation.

Visit Edmonton Corn Maze for directions and hours (and a printable coupon!).

Food Notes for August 31, 2009

Mack and I signed up for the AIDS Walk for Life this weekend – we had a blast last year, and think it’s a great cause to support. It’s taking place on September 20, beginning at Churchill Square. If you would consider sponsoring either Mack or myself, that would be awesome! On to this week’s food notes:

  • Has the downturn affected consumer spending in the food industry? Maybe, but data from Stats Can indicates it might be less than expected – sales in June of this year were down 1.2% from one year ago. Chances are – people are opting for cheaper meals, but not eating out any less.
  • Kelly posted about Urban China, a new Asian eatery which is set to open in the space formerly occupied by Rosie’s on 101 Street.
  • Vue Weekly reviewed the new-ish Indian Fusion restaurant this past week, granting it a mostly positive write-up.
  • Jon in Calgary wrote about his recent visit to a hybrid Tim Horton’s and Cold Stone Creamery – looks like it would be worth a try!
  • September’s edition of Avenue Magazine has a good article about the craft brewing business in Alberta.
  • It’s that time again – the Prairie Regional Barista Championships are just around the corner, taking place in Calgary on September 12. Transcend Coffee posted several links where you can follow their baristas in competition (we picked up a bag of their Sin Limites coffee from Costa Rica this weekend, which we were told Chad will be bringing to the competition – it’s great).
  • Starting September 29, VIA, Starbucks’ venture into instant coffee, will be available in all Starbucks locations in U.S. and Canada. I can’t say I’ve ever been a fan of instant java, but I’ve heard good things about VIA.
  • The NYT wrote about “haycations” last week – where instead of a typical vacation involving a hotel, travellers are paying for the privilege to see what life on the farm is really like, complete with chores.
  • I think I’m in a bit of Frank Bruni overload (I just got my copy of his memoir, Born Round), but I did like this exit interview he did with a crew from Eater.
  • The Italian Centre in Little Italy has joined Wild Earth Foods as the second store in the city subscribing to the Eat Local First labelling system.

 

Eat Local First labels denote Bles Wold‘s “local” status