I’m thrilled to share that Chinatown Dining Week is returning for a second year, running January 17-27, 2019. It was so successful last year that we knew we wanted to bring it back again and make it even bigger!
Although many are familiar with the great eats available in Chinatown, others continue to be unaware of the diversity and value of meals to be found within walking distance of Downtown. With Chinatown’s proximity to several prominent attractions, including the newly-opened Royal Alberta Museum, Ice District, and the Arts District, those planning an evening out could easily incorporate a stopover in the area.
Chinatown Dining Week is about highlighting some of the tasty options in the neighbourhood through $15 2-course fixed price dinner menus. This year, we’ve expanded the event to 11 days (up from 9) and will have 8 participating restaurants (up from 5). The menus will be online at edmontonchinatown.ca starting January 7.
Our volunteer team is excited to welcome back three of our partner restaurants from our pilot last year – Asian Express Hot Pot, Gui Lin Noodle House, and King Noodle House. They embraced this new idea early on, and we’re happy to help introduce even more people to their food!
We also have five new restaurants on our roster:
- Fuqing Lanzhou Noodles – located on the northern edge of Chinatown, this noodle house is often overlooked. But their steaming bowls of noodle soup and dumplings make it an ideal place to gather on a cold winter evening.
- Kanto 98 St. Eatery – shortlisted for the prestigious list of 2018 Best New Restaurants, Kanto made a splash even before it celebrated its first birthday. Their brand of Filipino fusion eats has won over its share of fans.
- Namaste India – a hidden gem, it seems that few know that a delicious Indian buffet spread can be found in the heart of Chinatown.
- Padmanadi – this vegan restaurant was serving plant-based cuisine before it was trendy. Their vegan takes on classic Asian dishes have a cult following in Edmonton.
- Tea Bar Cafe – so much more than bubble tea, Tea Bar also serves Hong Kong-style savoury and sweet dishes to complement their drink menu.
We hope you’ll join us for Chinatown Dining Week!
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